A few months ago I shared with you a tutorial showing you how to make a cute elephant cake topper. I am so glad so many of you enjoyed it and I have had so many messages with photos of your elephant toppers that I thought I would do another animal for you to add to the collection. So in this weeks tutorial I am going to show you how to make this cute lion cake topper with his little gold crown. So if you’re looking for the perfect addition to a child’s birthday cake, a baby shower cake or even a christening cake why not give him a go. For the full tutorial just head to the bottom of this post!
The lion measures around 10.5cm in height and sits perfectly ontop of this 5 inch cake. He is made from a mixture of fondant and gumpaste to create a firm modelling paste that doesn’t dry out too quickly. I used squires floral paste which is my go to gumpaste but if you don’t have this available you could add a small amount of tylo powder to your fondant which will do the same thing.
He really was is much fun to make and I love how he looks with his full mane of hair around his head and the little gold crown off to the side.
As I mentioned if you saw my elephant topper the most important thing to remember with these animal toppers is to allow the body to firm up slightly before adding the head. The head was made the same size as his body to give him a cute look but this also means that his head is quite heavy, so by allowing each part time to dry (I left mine for around an hour) it means when you add them together the head won’t squish the body and it will keep its shape.
Here is a little picture of the lion with the elephant together. If there is another animal you want me to try just let me know in the comments below.
I really hope you like the little lion topper and enjoy giving him a try. You’ll find the full video below showing step by step how to make him.
I have put a list below showing all the tools that I used throughout this video or if you would like to see all my favourite cake decorating tools just click here: https://www.amazon.co.uk/shop/cakesbylynz
Rolling Pin: http://amzn.to/2lkPtA1
Modelling tools: https://amzn.to/2WWfnOR
Edible glue: http://amzn.to/2iYkZXm
Renshaw Fondant (White): https://amzn.to/2nOa2Kh
Squires Petal Paste (Gumpaste): https://amzn.to/2Ts85QS
Rejuvenator Spirit: https://amzn.to/2BLqcaE
Sugarflair Royal Gold Dusts: https://amzn.to/2MxaEz9
Sugarflair dusky pink edible tint: https://amzn.to/2UL5mjn
Sugarflair Chocolate edible tint: https://amzn.to/3e8tl5N
Sugarflair egg yellow edible tint: https://amzn.to/2zZ2zOE
~ Please note that some of links above may be affiliate links. If you click the link and purchase any item through that link, I will receive a small commission from the website but this does NOT add any additional costs to you. Thank you so much for supporting this blog x ~
Plus why not save this tutorial for later and pin it to Pinterest